Lunch served Tuesdays-Fridays.
miso soup or house salad available for additional charge for dine-in only.
Sushi Bar
sushi lunch
cali roll, 5 pc nigiri (tuna, salmon, sea bass,
shrimp, tamago)
sashimi lunch
12 pieces (2 tuna, 2 salmon, 2 seabass, 2 tamago,
2 albacore tuna, 2 almaco jack)
nigiri , sashimi
cali roll, 3 pc nigiri (tuna, salmon, crab stick)
6 sashimi (2 tuna, 2 salmon, 2 seabass)
sushi bar special
chef’s choice of assorted nigiri, sashimi,
salmon ikura roll
tuna , salmon don
3 tuna, 3 salmon, 3 fatty tuna
sashimi regal
3 tuna, 3 salmon, 3 yellowtail, 3 sea bass
Hot Side
Donburi Mono & Udon
chicken katsu don
mushrooms, onions, egg, steamed rice
pork katsu don
mushrooms, onions, egg, steamed rice
chicken udon or soba
vegetables, noodles, dashi broth
tempura udon or soba
3 shrimp tempura, vegetables, noodles, dashi broth
Bento
served with a california roll, 2 fried dumplings, & steamed sushi grade rice
combination tempura
shrimp, assorted vegetable tempura
chicken teriyaki
grilled chicken breast, orange ginger teriyaki sauce
tenderloin beef teriyaki
grilled tenderloin cooked medium,
orange ginger teriyaki sauce
shrimp teriyaki
fried tiger shrimp, orange ginger teriyaki sauce
grilled scottish salmon
fresh spinach, soy butter emulsion
Entrée
grilled scottish salmon
green beans, steamed rice,
ginger soy butter, crispy onions
chicken yakisoba
chicken breast, vegetables, chuka soba noodles
crab cakes
vegetables, steamed rice, ginger soy butter
vegetable yakisoba
assorted vegetables, chuka soba noodles
yuzu-miso sea bass (limited availability)
sake poached, snow peas, fingerling mashed potatoes,
spicy garlic ginger sauce
Salad
sushihana salad
add grilled chicken
add salmon
add shrimp
Consuming raw or undercooked food may increase your risk of foodborne illness.
Additional sauces or substitutions are subject to an upcharge.